Illustration Friday: Egg

A very seasonal topic again, although I've tried not to give in too much to the obvious Easteryness.

For those who might not be familiar with some of the rarer types of egg I've featured here, a Scotch egg is a hardboiled egg wrapped in sausage meat and breadcrumbs, a curate's egg is one that is 'excellent in parts' and a century egg is one that has been preserved for a terribly long time.